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Soyabean Meal

Soybean Meal is a high-protein by-product derived from soybeans (Glycine max) after the oil is extracted. It is one of the most widely used protein sources in animal feed due to its exceptional amino acid profile and high digestibility.

Rich in protein (around 44–48% crude protein), it is commonly used in the feed formulations of poultry, swine, cattle, and aquaculture.

Key Properties

High Protein Content : Contains 44–48% crude protein, making it an ideal protein supplement for animal feed.

Rich in Amino Acids : Contains essential amino acids like lysine, methionine, and threonine, which are crucial for growth and development.

Digestible : Well-processed to enhance the bioavailability of nutrients for better absorption.

Low in Fiber : With a relatively low fiber content, it supports efficient feed conversion.

Non-GMO Options Available : Sourced from natural soybeans with non-GMO options for eco-conscious formulations.

Applications

Guar Gum Manufacturing: Primary raw material used in the production of food-grade, industrial-grade, and pharmaceutical-grade guar gum powders.

Oil & Gas: Further processed into guar gum used in hydraulic fracturing and drilling operations.

Textiles & Paper: Processed into gums for thickening and sizing.

Food Industry: When processed into powder, used as a stabilizer and emulsifier in dairy products, sauces, and baked goods.

Specifications

Appearance: Off-white to yellowish powder

Moisture: Max 12%

Galactomannan Content: Min 75%

Viscosity (1% solution at 25°C): 100–300 cps

Mesh Size: 80–120 mesh

pH (1% Solution): 6.5 – 7.5

Ash Content: Max 1%